As I said days ago, I still had a lot of mud cake batter, I decided to make use of it. Made more cupcakes, covered them with sour cream ganache (which tastes like heaven) and then made some fondant decoration.
Enjoy the pics :)
Chocolate Mud Cupcakes with Sour Cream Ganache
Sunday, April 5, 2009 at 8:20 AM
0 comments Labels: chocolate mud, cupcake, flower, fondant, sour cream ganache
Chocolate Mud Cake with Peanut Butter
Found a recipe of Chocolate Mud Cake, and I had never done one before, so I decided to give it a try, but instead of making a whole cake I chose to do several cupcakes.
I read the recipe, it served 8, so I doubled the recipe to make like 18 cupcakes... I ended having more than 30 and I still have batter in the freezer (will do a cake when I have time).
The frosting is of peanut butter, but to be sincere, the cupcake is way better without it, ended up been just too sweet (yes I never say this, but this time it was!... imagine!), in the other hand, the chocolate mud was divine, the flavor, the texture, the color... simply perfect.
Wednesday, April 1, 2009 at 10:28 PM
0 comments Labels: chocolate mud, peanut butter